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Archive for May 2016

Bonhams Restaurant

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Shining star Cornish turbot, morels, peas, beef jus It has been far too long since I have last dined at a Michelin restaurant, and Bonhams i...

Rotorino

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Smart Italian in Dalston Grilled Seabream, tomato, mint and almond When you talk about restaurants in Dalston, you would most likely think o...

Absurd Bird

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Stunned Bird Big mama southern style smoked chicken Absurd Bird is yet another fried chicken themed restaurant, newly launched in East Londo...

Craft London

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Experimental flavours Craft London Craft London has long been one of my to try list since it was opened last year, Stevie Parle's cookin...

Padella

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Pasta bar in London Bridge Padella The single dish concept restaurant trend still appears to be going strong in 2016, w hile Padella does no...

Nanban

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Japanese from a Masterchef Ramen in pork broth with pork belly Nanban in Brixton is a trendy, modern Japanese bar and restaurant. Founded by...

The Hour Glass

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Top class pub food Beetroot, smoked eel, horseradish When the food sourcing is done with care and the cooking is in a capable hand, nothing ...

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Arsip Blog

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      • Bonhams Restaurant
      • Rotorino
      • Absurd Bird
      • Craft London
      • Padella
      • Nanban
      • The Hour Glass
      • Som Saa
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