La Dame de Pic London

Make or break? Edible lime leafs Another high profile oversea chef setting up a shop in London, this time in the name of Anne-Sophie Pic at ...

Fire Dog

Not your usual Turkish restaurant Charred octopus Located on the former site of Piquet on Newman Street, just a stone throw away from the ev...

The Test Kitchen

Test lab Raspberry, Wasabi, Buttermilk I am a fan of Adam Simmonds, his performance at the Great British Menu from a few years back was such...

Blacklock City

Meat is good All in! Blacklock, a meat specialist had just expanded recently. After gaining rave reviews from the media and packing out almo...

The Sir Charles Napier

Sweet lunch on the go Pumpkin, ewes curd, king oyster, roscoff onions This is my second visit to Sir Charles Napier, a Michelin starred gast...